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[Cookie Elf File #271] Easy Candy Bar Cookies: Use Up Your Leftover Halloween Candy October 30, 2018 |
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Dear Cookie Elf reader, Welcome back to The Cookie Elf File … and to easy cookie recipes! About once a week, The Elf sends you cookie recipes, cookie trivia and simple baking tips to save you time, mess, and money so you can bake homemade cookies. Did You Know? There are 4 Types of Food Coloring You Can UseFood coloring is a fun extra you can use to color cookie dough (or any food). There are 4 kinds of food coloring to explore and an unlimited number of color combinations. Have fun! Browse food coloring here.The Cookie Elf is on Pinterest
Join us on Pinterest! Browse our 80+ boards (and growing) for cookie inspiration and simple baking tips, like chocolate chip cookies, no bake cookies, cookie gift baskets -- even special treats like gluten-free cookies! Happy pinning! Feature: Easy Candy Bar Cookies: Use Up Your Leftover Halloween Candy
And for those who eat only gluten free desserts … well, have at it! You make the bars in 3 layers. First, you bake the cookie base. Once that comes out of the oven, spread dollops of peanut butter on the top and then sprinkle the surface with chopped candy. Spoiler alert: these cookies are best after you chill them in the fridge.But whether at room temperature or cold, they are hard to beat. Prep
time: 10 minutes Get the full Easy Candy Bar Cookies: recipe… and check out our Gluten Free Cookies Pinterest board for more cookie inspiration. Get Ready for the Holidays for Just $1
Yep, it’s that time of year. (Well. almost.) But you can save money, time, and aggravation when you get your holiday decorations, stocking stuffers, cards, wrapping paper, even gifts for $1 each. And if you shop online, you can avoid the crowds. Browse Dollar Tree and get what you need. Everything’s a $1 . Cookie Baking Tip: Easy Way to Customize a Cookie Recipe
See more helpful cookie baking tips on The Elf’s Baking Tips Pinterest Board . Learn More about Cutting Bar Cookies Faster, Easier
More Easy Cookie Recipes for Leftover CandyThat’s it for now. See you next time! Happy baking, Kathy, The Cookie Elf |
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