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[Cookie Elf File #271] Easy Candy Bar Cookies: Use Up Your Leftover Halloween Candy October 30, 2018 |
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Dear Cookie Elf reader, Welcome back to The Cookie Elf File … and to easy cookie recipes! About once a week, The Elf sends you cookie recipes, cookie trivia and simple baking tips to save you time, mess, and money so you can bake homemade cookies. Did You Know? There are 4 Types of Food Coloring You Can UseFood coloring is a fun extra you can use to color cookie dough (or any food). There are 4 kinds of food coloring to explore and an unlimited number of color combinations. Have fun! Browse food coloring here.The Cookie Elf is on PinterestJoin us on Pinterest! Browse our 80+ boards (and growing) for cookie inspiration and simple baking tips, like chocolate chip cookies, no bake cookies, cookie gift baskets -- even special treats like gluten-free cookies! Happy pinning! Feature: Easy Candy Bar Cookies: Use Up Your Leftover Halloween Candy
And for those who eat only gluten free desserts … well, have at it! You make the bars in 3 layers. First, you bake the cookie base. Once that comes out of the oven, spread dollops of peanut butter on the top and then sprinkle the surface with chopped candy. Spoiler alert: these cookies are best after you chill them in the fridge.But whether at room temperature or cold, they are hard to beat. Prep
time: 10 minutes Get the full Easy Candy Bar Cookies: recipe… and check out our Gluten Free Cookies Pinterest board for more cookie inspiration. Get Ready for the Holidays for Just $1Yep, it’s that time of year. (Well. almost.) But you can save money, time, and aggravation when you get your holiday decorations, stocking stuffers, cards, wrapping paper, even gifts for $1 each. And if you shop online, you can avoid the crowds. Browse Dollar Tree and get what you need. Everything’s a $1 . Cookie Baking Tip: Easy Way to Customize a Cookie Recipe
See more helpful cookie baking tips on The Elf’s Baking Tips Pinterest Board . Learn More about Cutting Bar Cookies Faster, Easier
More Easy Cookie Recipes for Leftover CandyThat’s it for now. See you next time! Happy baking, Kathy, The Cookie Elf |
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