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[Cookie Elf #250] Easy Lemon Wedding Cookies: Just 7 Ingredients June 05, 2018 |
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Dear Cookie Elf reader, Welcome back to The Cookie Elf File … and to easy cookie recipes! About once a week, The Elf sends you cookie recipes, cookie trivia and simple baking tips to save you time, mess, and money so you can bake homemade cookies. June means weddings, showers, parties, and get-together – and this Lemon Wedding Cookies recipe makes it simple. Just 7 ingredients. Have fun! Picnic Season: It’s Fun to “Eat Out”It’s picnic season! Picnic backpacks, portable picnic coolers, cheese boards and wine thermoses to go – today’s gear is not like your grandma’s picnic sets. See the latest so you’re ready to eat out – outside. Take a look.
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Join us on Pinterest! Browse our 80+ boards (and growing) for cookie inspiration and simple baking tips, like chocolate chip cookies, no bake cookies, cookie gift baskets -- even special treats like gluten-free cookies! Happy pinning! Feature: Easy Lemon Wedding Cookies - Just 7 Ingredients
Lemon Wedding Cookies are a light, tangy variation of traditional Mexican Wedding Cake Cookies. The more traditional and much-loved Mexican variety makes regular appearances on holiday cookie trays – maybe even yours – with names like “Snowballs” or “Russian Tea Cakes.” But this lemony, lighter version is a refreshing departure during the spring and summer. You can bake them for weddings (of course) and bridal or baby showers. Or perhaps just make them whenever you get the urge, so you don’t have to wait until once a year to indulge. Spoiler: they’re perfect with iced tea or lemonade! Prep time: about 20-25 minutes Get the full recipe for Lemon Wedding Cookies … and check out all kinds of lemon cookie recipes on our Lemon Cookies Pinterest Board. FREE! Kids Learn to Bake in Online CourseFrom following a recipe to sharing the delicious results, instructor Paula Gray shows kids just how much fun baking can be as part of Bake for Good: Kids Learn to Bake program, a free course offered online in 4 easy sessions.First, kids will learn how to prepare to bake and become familiar with the ingredients they'll use. Then, Paula discusses the importance of measuring carefully and correctly. Next, kids find out how to mix ingredients together and pick up special kneading tips for bread that rises perfectly. Finally, Paula demonstrates each step of turning dough into a classic loaf, a beautiful braid, scrumptious cinnamon rolls, popular dinner rolls, perfect pizza and more. Plus, these recipes make enough for kids to enjoy and share – a perk that will make them popular with family and friends. Find out more and have fun!. Cookie Baking Tip: The Scoop on Making Jumbo Cookies
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That’s it for now. See you next time! Happy baking, Kathy, The Cookie Elf
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